LEGGI IN ITALIANO A weekend off to the Southern British coast for me and Marcella, visiting a good friend talking about new blog, and the project of connecting the world of hospitality with DedYcated, so we shared ideas with our unique friend Maurizio Mele, a young lad born in Sardinia and met in London few … Continue reading Turkish tea time at the Istanbul Gran Bazar!!
slowfood
Delight yourself with our tips from the Sardinian festivity, the “Sartiglia”
usually represented in all of its difference and authenticity in comparison to what we intend when thinking about its classical celebration with nice masks, colored and stars spinning, confetti everywhere raining down the sky.
“Nonna Annina” on stage. recipes to grow nephews tall strong and happy.
San Giovanni Teatino January 2018 Leggi in Italiano <<I’ve been taught on how to make this cake In 1954 by my mother-in-law Laurina that for the past three decades used to bake and donate to the town every treasure she could craft with those magic hands, some flour and some eggs… and then little by … Continue reading “Nonna Annina” on stage. recipes to grow nephews tall strong and happy.
Exploring Sardinia east coast
Penisola del Sinis and Librid restaurant and cookbook
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